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Boots for the Agri-Food Industry
44,00€ HT
Robust and light work boots, specially designed for the agri-food industry. Ideal for professions in industries such as patisserie, delicatessen, fishmonger or bakery.
Very easy to care for, these boots will keep you comfortable even after a day of work! This small boot has a good adhesion to ground in both dry and wet conditions.
The boot has a removable, insulated, machine-washable inner sock and a heel lug for quick removal without bending down.
Light and comfortable work boots:
Work boot perfectly designed for the agri-food industry: bakers, shopkeepers, chocolate makers, cheese makers, laboratory workers, etc. These small, light boots (only 500 grams per pair) are made of EVA (ethylene vinyl acetate) directlyinjected into the mass in a single block. This manufacturing method gives this equipment increased strength. It also provides protection against oils and various abrasive fluids.
For optimum safety, this boot has large studs for good adhesion in both dry and wet conditions. When wearing this equipment, the user’s ankle is very well supported to avoid the risk of sprains.
A removable insulating sock is integrated into the inside of the boot. Machine washable, it is also very breathable to avoid possible odours from perspiration.
Aquavitex advantages:
- Removable sock (insulating down to -30°)
- Studs that offer good adhesion to the ground
- Injection-moulded set
- Excellent ankle support
This boot is also available in a safety boot version,click here to discover this model
| Shoe size | 36, 37, 38, 39, 40, 41, 42 |
|---|---|
| Colour | White |
| Weight(g) | 500 |
| Material | EVA (ethylene vinyl acetate) |
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